If you want to know how long chicken can keep in the fridge, it’s probably because you’re consuming less food and want to know how to make it yield more when you store it.
The truth is that chicken is a food that is never a good food to keep thawed, as there can be a buildup of microorganisms that are dangerous to the health of your stomach, so stocking chicken well is always a key point.
Researching this type of information can be very necessary, as many people end up developing illnesses because they are not sure how to store chicken.
How long can a chicken keep in the refrigerator?
The ideal is that the chicken be always stored frozen, because in this way bacteria cannot multiply in the meat.
But given the need to defrost meat to make a quick meal, it is crucial to have certain knowledge of how long the chicken can be in the fridge.
Without seasonings, you can store chicken in the refrigerator without worry for up to 3 days. It is important that it is in an airtight and well-covered container, which prevents air from entering.
So be careful and, if possible, also wrap it in plastic wrap to make your life easier.
Marinated chicken may last a little longer, but it doesn’t extend its shelf life as much outside of the freezer. When seasoned with lemon, it can keep in the refrigerator for up to five days without problems.
Be careful with the spices you use, it’s important that they all come from a reliable source so you don’t run into big problems.
When in doubt, always prefer to leave it frozen in small portions, just thawing what you are going to eat little by little.
In any case, it is important not to freeze or thaw them more than once, as this repeated process can mean that the meat will rot.
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